• Fish: Tilapia, Golden pompano, Channel Catfish, Alaska Pollock, Blue Whiting, Chum/Pink Salmon, Pacific/Atlantic Cod,
    Saithe, Redfish, Monkfish, Halibut, Haddock, Sole Fish(Yellow fin, rock, etc.), Mackerel, John Dory, Croaker, Flounder, 
    Grouper, Hake, Sardines, Eel, Snail Fish, Cobia, Red Drum, Sliver Fish, Leather Jacket, Saury, Basa, Sea Bass.
  • Shrimp: Vannamei White Shrimp, Red Shrimp, Pink Shrimp, Sand shrimp.
  • Cephalopods: Squid: Loligo, Todarodes Pacificus, Illex Argentinus, Ommastrephes Bartrami, Octopus.
  • Shellfish /Crab etc: Scallops, Green Mussel, Blue Mussels, Clams, Frozen Blue Swimming Crab, Pasteurized Crab Meat,
    Crawfish/Crayfish, Slipper Lobster, Oyster.
  • Canned Food:Canned Mushroom, Canned Sweet Corn, Canned Pineapple, Canned Tuna, Canned Sardine, Canned 
    Mackerel.
  • Roe: Flying Fish Roe, Herring Roe.
  • Vegetable & Fruit: Green Beans, Onions, Cauliflower, Broccoli, Mixed vegetable, Green and red pepper, Potatoes, Sweet
    corn, Carrots, Mushroom, Babay Corn, Pumpkin, Asparagus.
  • Dim Sum: Spring roll, Crab Cake, Dumpling, Curry Samosa, Sui Mai, Har Gau, Fish Ball.
  • Meat & Poultry: Chicken, Beef, Pork, Rabbit, Lamb, Duck.
  • Breaded Products: Breaded Squid Ring, Breaded Fish Fillet (Portion), Breaded Oyster, Breaded Clam.
  • Various: Vegetables, Seafood Mix, Surimi, Meat, Dried Aquatic Products, Frog Leg, etc.